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Recipe All Protein Meatloaf (Main Dish)
Home Cooking
Required Ingredients:
- 1 1/2 pounds ground beef
- 1 tablespoon Worcestershire sauce
- 1 (4 ounce) can tomato sauce
- 1/3 cup crushed fried pork skins
- 2 eggs
- 2 1/2 tablespoons chili powder
- 1 tablespoon garlic salt
- 1 tablespoon garlic pepper seasoning
Preparing/Cooking:
- Preheat the oven to 375 degrees F (190 degrees C).
- In a large bowl, mix together the ground beef, Worcestershire sauce.
- tomato sauce, crushed pork skins, and eggs.
- Season with chili powder, garlic salt, and garlic pepper.
- Mix until well blended.
- Form into a loaf, and place into a greased loaf pan.
- Bake, uncovered for 35 to 40 minutes in the preheated oven.
- Let stand for at least 5 minutes before slicing and serving.
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