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Recipe Apple Coleslaw (Salad)
Home Cooking
Required Ingredients:
- 4 cups shredded cabbage
- 1 cup shredded carrot
- 1 Granny Smith apple - peeled, cored and coarsely shredded
- 2 tablespoons honey
- 1 tablespoon brown sugar
- 2 teaspoons white vinegar
- 1 tablespoon pineapple juice (optional)
- 2 tablespoons mayonnaise
- 1 dash salt
- 1 teaspoon ground black pepper
Preparing/Cooking:
- Place the shredded cabbage and carrot together in a bowl with the sliced apple, and toss to combine.
- In a separate bowl, stir together the honey, brown sugar, vinegar, pineapple juice, and mayonnaise until the honey and sugar have dissolved completely.
- Pour over the salad, and toss to coat.
- Season with salt and pepper, and toss again.
- Cover and chill until ready to serve.
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