Recipe Apple Strudel Dessert (Dessert)

Required Ingredients:

• 2 (8 ounce) packages refrigerated crescent roll dough
• 1 (21 ounce) can apple pie filling
• 1 teaspoon ground cinnamon

Preparing/Cooking:

• Preheat oven to 325 degrees F (165 degrees C).
• Grease a 9 inch round pan.
• Using a slotted spoon, place about 1 tablespoon pie filling near the large end of a crescent roll dough triangle.
• Roll up the triangle.
• Repeat with remaining dough.
• Place rolls in prepared pan with points toward the center.
• Top with remaining pie filling.
• Sprinkle with cinnamon.
• Bake in preheated oven 30 minutes, until browned.

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