Recipe BBQ Hotdogs on Rice (Main Dish)

Required Ingredients:

• 1 cup uncooked long grain white rice
• 2 cups water
• 1 pound kielbasa sausage, thinly sliced
• 1/2 cup dark molasses
• 2 tablespoons distilled white vinegar
• 1 (10 ounce) can tomato sauce
• 1/4 cup barbeque sauce (optional)

Preparing/Cooking:

• Place the rice and water in a pot, and bring to a boil.
• Reduce heat to low, cover, and simmer 20 minutes.
• Cook the kielbasa in a skillet over medium heat until evenly browned.
• Mix in the molasses, vinegar, tomato sauce, and barbeque sauce.
• Continue to cook until heated through.
• Serve over the rice.

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