Recipe Bacon Cheddar Spread (Appetizer)

Required Ingredients:

• 10 slices bacon
• 2 cups shredded Cheddar cheese
• 1 tablespoon grated onion
• 1 cup creamy salad dressing

Preparing/Cooking:

• Place bacon in a large, deep skillet.
• Cook over medium high heat until evenly brown.
• Drain and crumble.
• In a medium bowl, mix together crumbled bacon, Cheddar cheese, grated onion and creamy salad dressing.
• Chill in the refrigerator approximately 1 hour before serving.

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