Recipe Baked Tomatoes Oregano (Side Dish)

Required Ingredients:

• 4 large ripe tomatoes, sliced 1/4 inch thick
• 1/8 cup grated Romano cheese
• 1/2 cup fresh bread crumbs
• 1 clove garlic, minced
• 2 sprigs fresh parsley, chopped
• salt and pepper to taste
• 1/2 teaspoon dried oregano
• 1 tablespoon olive oil

Preparing/Cooking:

• Preheat oven to 400 degrees F (200 degrees C).
• Coat a shallow baking dish with cooking spray.
• Place tomato slices close together in prepared baking dish.
• Sprinkle with cheese, bread crumbs, garlic, parsley, salt, pepper, and oregano.
• Drizzle with olive oil.
• Bake for 20 minutes in the preheated oven, or until cheese is lightly toasted.

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