Recipe Broccoli Pesto Angel Hair (Pasta)

Required Ingredients:

• 1 cup hot water
• 2 MAGGI® Chicken Bouillon Cubes
• 1 (16 ounce) package frozen chopped broccoli, prepared according to package directions
• 1/4 cup grated Romano or Parmesan cheese
• 1/4 cup fresh basil leaves
• 2 tablespoons olive oil
• 1 large clove garlic, peeled
• 1 (9 ounce) package BUITONI® Angel Hair Pasta

Preparing/Cooking:

• COMBINE water and bouillon in small bowl; stir to dissolve.
• PLACE broccoli, broth, cheese, basil, oil and garlic in food processor or blender; cover.
• Process until smooth.
• PREPARE pasta according to package directions.
• Toss broccoli pesto with pasta.
• Season with coarsely ground black pepper.

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